Pizza Makers / Cashier Details:

• Temp-to-Hire position
• $14.00 /hour
• Full Time work available
• Weekend work required
• Various shifts available

Prepare and portion dough, sauces, cheeses, meats, and other toppings. Stretch, roll, and shape dough to desired size and thickness. Assemble pizzas with proper proportions of toppings according to recipes or customer requests. Cook pizzas using ovens (brick, conveyor, or deck), ensuring proper temperature and cooking times. Monitor food quality and presentation before serving. Follow food safety and sanitation guidelines, including cleaning and sanitizing workstations, utensils, and equipment. Manage inventory of ingredients, restock as needed, and minimize food waste. Take and fulfill customer orders accurately and in a timely manner. Maintain kitchen organization and cleanliness throughout shifts. Assist with training new staff on pizza preparation and kitchen procedures. Operate kitchen equipment safely and report any maintenance issues. Provide excellent customer service when interacting with guests, answering questions, or taking special requests.